Chicago Food Magazine Features the Reopening of Sunda

June 4, 2021

“Sunda New Asian Chicago has¬†announced the return of indoor dining on June 8, 2021. Guests will see a refreshed interior, updated menu specials, and access to the dog-friendly patio.

As part of the announcement, the Chicago location also welcomes Executive Chef, Brawnson Rattanavong, who began his career at Sunda New Asian in 2010 and worked as the sous chef for seven years. Chef Brawnson will work closely with Corporate Executive Chef, Mike Morales, to bring a streamlined culinary experience across the Sunda portfolio. Rattanavong will oversee the kitchen staff and lead the team in continuing its creation of Southeast Asian dishes.”

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