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    SOUL KITCHEN, founded in 2022, is dedicated to all those who love to wander far and wide. We invite you on a wholesome culinary adventure, where you’ll explore undiscovered gourmet experiences. Thank you for creating lasting memories with us.
    chef milo

    Chef Milo Fernandes

    Milo’s culinary creations are reflective of his own extensive travels and love of combining flavours from all over the world. His cooking focuses on vegetable-centric dishes sourced from local farmers and he pays thoughtful attention to ingredients and subtle flavors.

    Our Menu

    Picky eaters, adventurous eaters, whatever your taste, we have something for you.