At Sunda New Asian, sushi rolls featuring creamy lobster, bacon, avocado, jalapeño, sweet chili sauce, tempura crisp, soy paper.
Fom Billy Dec, Founder/CEO: “The Crunchy Surf & Turf roll is a lobster dish that truly stands out in the world of culinary delights. What sets it apart is the ingenious combination of flavors and textures. The creamy lobster provides a luxurious and indulgent base, while the addition of bacon adds a savory depth that perfectly complements the sweetness of the lobster meat. Avocado and jalapeño bring a delightful contrast with their creamy richness and spicy kick, creating a harmonious balance of flavors. Other elements that make this dish truly unique is the clever use of tempura crisp and soy paper. These elements introduce a satisfying crunch that elevates the entire experience. The tempura crisp provides a crispy, golden texture that contrasts beautifully with the soft and creamy components, while the soy paper wraps it all together, adding a touch of elegance to the presentation.”
