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Dine Nashville Restaurant Week

    Nashville’s favorite food event is back, Dine Nashville, hosted by our friends at Visit Music City. At Sunda New Asian we’re bringing a special Chef Prix-Fixe Dinner to the table! From February 24 through March 2, we invite you to experience a curated three-course menu that showcases our bold flavors, signature dishes, and modern takes on Asian classics – all for just $55 per person.

    This is the perfect opportunity to explore our menu at an incredible value. Whether you’re a longtime Sunda fan or a first-time guest, our Dine Nashville menu offers a taste of our best-selling items, from savory bao buns to fresh sushi rolls and flavorful entrées.

    Gather your foodie crew and make your Dine Nashville reservations today – this exclusive menu is only available for one week!

    Dine Nashville Chef Prix-Fixe Menu

    $55 per person | Available for Dinner

    First Course – Choice of Steamed Scallion Bao Bun
    • Korean Fried Chicken – Crispy chicken thighs, Asian slaw
    • Pork Belly – Adobo pork belly, pickled vegetables
    • Crispy Eggplant – Panko-crusted eggplant, Asian slaw (Vegan upon request)
    Second Course – Choice of Signature Sushi Roll
    • Yellowtail Jalapeño Maki – Cilantro, garlic, yuzu ponzu (Gluten-free upon request)
    • Sweet Potato Poke Maki – Sweet potato, cucumber, avocado, sesame soy sauce, seaweed salad (Gluten-free upon request)
    Third Course – Choice of Main Flavor
    • Szechuan Chicken – Crispy chicken thighs, dry Chinese chilis, green beans, scallions, rayu
    • Hainanese Salmon – Ginger scallion relish, bok choy, toasted garlic soy
    • Grilled Vegetables – Shiitake, bok choy, red onion, asparagus, eggplant, squash, khao soi curry sauce (Gluten-free)

    Limited-time menus like this don’t last long, so secure your seat and savor the flavors of Sunda! Reservations are highly recommended – book your table today!