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Taste the Difference

about us

Food Philosophy

Sunda New Asian is an award-winning restaurant showcasing new Asian, modern interpretations of culturally important classics from all over Southeast Asia and its surrounding islands by drawing inspiration from countries such as Japan, China, Thailand, Vietnam, the Philippines and more.

From creative works of art from behind the sushi bar to unrivaled dim sum, noodles, salads and rice dishes, to top of the line seafood, beef, pork and poultry, all menu options feature a creative twist on classic Asian cuisine.
Our Team

Meet the team


Billy Dec

Favorite food: Crispy Pata
Director of Culinary

Mike Morales

Favorite Food: Pancit Canton
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